Sunday, February 8, 2009

New Recipe

Everyday I get a recipe on my email from All-Recipes.com. Some days the recipes look awesome, other days, not so much. Today was a good day!! Alex and I just finished dinner and we both loved it. OK, I loved it, he said it was OK......he's sixteen and would much rather have pizza/pasta for every meal.
Here's the recipe........

Swiss Chicken Casserole
6 boneless/skinless chicken breasts
6 slices of swiss cheese (I used shredded, as thats what I had)
1 can of cream of chicken soup (i used the low fat)
1/4 cup milk
2 cups of herb seasoned stuffing mix (I used stove top, chicken)
1/4 cup butter
Directions:
-Preheat oven 350
-Arrange chicken in a greased pan, top with swiss cheese
-Combine soup, milk, stir well, pour over chicken and sprinkle with stuffing. Drizzle butter over crumbs.
-Cover and bake for 50 minutes. (oops, I did not cover it....I don't think I would, as I like how the stuffing was crunchy, your choice.)

Hope you all try it.....I know you will love it!!!!!!

6 comments:

Beth E. said...

That looks yummy! I'm going to try it...thanks!

Beth E. said...

I'm making this tonight!!!

Bren said...

YUMMY!!! Guess what we are having for dinner. Thank you for making my day easier with this fabulous recipe I can use for dinner.
Warm Wishes from my Garden in the Midwest. I love your blog - we have so much in common!!!!

Tonjia said...

hey that sounds yummy! I am going to have to try it!

Susan said...

Thank you for sharing your recipe. My boys really love to eat and will try anything new.
Have a great week and Happy Valentine's Day,
Susan

peg said...

ok i'm retard baker, should I put the stuffing over the chicken or a different dish?